Peach Orchard Deer Processing
Peach Orchard Deer Processing
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Cow/ Bison Processing

We offer skinning and processing services for cows. Appointments are required, call us at (803) 499-9036 to schedule a drop off. Prices are as follows:

     Kill Fee: $10

     Skinning: $90

     Processing: $1 lb. Hanging Weight

     *All cuts vacuum sealed, 2-4 steaks per pack, 1 roast per pack, ground 

      beef in 1lb. packs*


Extra charges may apply for saving heart, liver, lungs, tounge and head. The head CANNOT be saved for any cow over 30 months.


We now require a $20 deposit for any cows being dropped off. This fee is non-refundable and is applied to any processing fees. If you need to reschedule, call us at least 1 hour ahead of time to keep your $20 deposit. 


Click the link below to download our Beef Processing Ticket and BSE Form for USDA.

BOTH SHEETS MUST BE FILLED OUT BEFORE OR AT THE TIME OF DROP OFF.


Processing Ticket

BeefCutSheet2020 (xlsx)Download
BSE Form for Farm Killed Cattle (jpg)Download

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