We're Back & Fully Restocked!
Stop by for fresh meats, local favorites, and all your processing needs.
Stop by for fresh meats, local favorites, and all your processing needs.
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Choosing a deer processor is an important decision, and we appreciate every hunter who trusts us with their harvest.
For more than 25 years, we have proudly served hunters throughout South Carolina. We understand that every processing facility operates a little differently, and we encourage our customers to ask questions and choose the processor that best fits their needs.
Quality You Can Trust
Our experienced team follows established processing procedures designed to provide consistent, high quality products throughout deer season. Whether you're having your deer processed into steaks, roasts, sausage, snack sticks, or jerky, we take pride in every order that leaves our facility.
During peak season, we process a high volume of deer each week. Our equipment, staff, and workflow are designed to efficiently handle that volume while maintaining the quality our customers have come to expect.
We believe trust is earned.
That's why we have an open door policy. If you've ever wondered how your deer is processed or simply want to see our facility, you're welcome to stop by. We'll gladly answer your questions, explain our process, and show you how we operate.
We have nothing to hide and are proud of the work our team does every day.
Peach Orchard Processing is more than a seasonal deer processor. We're a year-round meat market and processing facility that serves our community every day. Our goal is to build long-term relationships with our customers by providing quality products, friendly service, and a commitment to doing things the right way.
Thank you for allowing our family and our team to be part of your hunting tradition. We look forward to serving you for many seasons to come.
Whether you're bringing in a wild game harvest or processing livestock, our expert team ensures your meat is handled with care, accuracy, and transparency. We’ve built our reputation on doing things the right way—just ask our returning customers.
Visit our store to explore our meat market!
Discover a selection of beef, pork, chicken, and more. Don't forget to explore our meat bundles as well!
Our indoor skinning facilities operate 24/7, every day of the year.
Equipped with multiple cleaning stations, we provide both drop-off and skinning services.
We love our customers, so feel free to visit during normal business hours.
3760 Peach Orchard Road, Dalzell, SC, USA
(803) 499-9036 PeachOrchard.Morgan@gmail.com PeachOrchard.Tia@gmail.com For emergencies or after hours please call (803) 406-1742.
Mon | 10:00 am – 06:00 pm | |
Tue | 10:00 am – 06:00 pm | |
Wed | 10:00 am – 06:00 pm | |
Thu | 10:00 am – 06:00 pm | |
Fri | 10:00 am – 06:00 pm | |
Sat | 10:00 am – 04:00 pm | |
Sun | Closed |
SKINNING SHED OPEN 24/7
Copyright © 2021 Peach Orchard Processing - All Rights Reserved.
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